This study was conducted to enhance the vegetative growth, fruits yield and chemical constituents of the coriander plant, in a trial to reducing the residual effects of the chemical fertilizers. Two methods for moringa leaf extract (cold or boiled extract) with different dilutions (25, 50, 75 and 100%) beside the distilled water as the control were used. The results cleared that the superior plant dry weight, N, P and K% in leaves were recorded by using the boiled MLE at 100%. In addition, the heaviest seed index (weight of 1000 fruits) was recorded by using the boiled MLE at 75%. In addition the maximum essential oil percentage was recorded by using 100% from the boiled or the cold MLE and linalool was the main component in the essential oil.
Abd-ElKafie, O., Kasem, M., Abd-ElBaki, S., & Sidky, M. (2016). Improving the Vegetative Growth and Chemical Contents of Coriander (Coriandrum sativum L.) Plant by Using Moringa Leaf Extract.. Journal of Plant Production, 7(12), 1357-1363. doi: 10.21608/jpp.2016.47038
MLA
Omaima M. Abd-ElKafie; M. M. Kasem; Shaimaa M. Abd-ElBaki; Mahassen M. Sidky. "Improving the Vegetative Growth and Chemical Contents of Coriander (Coriandrum sativum L.) Plant by Using Moringa Leaf Extract.", Journal of Plant Production, 7, 12, 2016, 1357-1363. doi: 10.21608/jpp.2016.47038
HARVARD
Abd-ElKafie, O., Kasem, M., Abd-ElBaki, S., Sidky, M. (2016). 'Improving the Vegetative Growth and Chemical Contents of Coriander (Coriandrum sativum L.) Plant by Using Moringa Leaf Extract.', Journal of Plant Production, 7(12), pp. 1357-1363. doi: 10.21608/jpp.2016.47038
VANCOUVER
Abd-ElKafie, O., Kasem, M., Abd-ElBaki, S., Sidky, M. Improving the Vegetative Growth and Chemical Contents of Coriander (Coriandrum sativum L.) Plant by Using Moringa Leaf Extract.. Journal of Plant Production, 2016; 7(12): 1357-1363. doi: 10.21608/jpp.2016.47038