Four biocontrol agents. namely Rizo-N (Bacillus subtilis). Plant Guar (Trichoderma harzianum and T. konigif) and Pseudomonas nuorescents. were teste] for their antagonistic action against four fungi causing pea damping-off. i.e Rhizoctonia solani, Sclerotium rolfsii, Fusarium so/ani and Macrophomina phaseolina Through In vitro studies, Promot caused the highest percentage decrease in linea mycelial growth of all the tested pathogenic fungi, followed by Rizo-N and Plant Guar whereas low effect was recorded for P. nuorescents. Rizo-N (B. subtilis) gave best results in controlling pea damping-off disease In vivo. I
Eisa,, N. (2003). BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI. Journal of Plant Production, 28(11), 6633-6642. doi: 10.21608/jpp.2003.246121
MLA
Nour-Jehan M. M. Eisa,. "BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI", Journal of Plant Production, 28, 11, 2003, 6633-6642. doi: 10.21608/jpp.2003.246121
HARVARD
Eisa,, N. (2003). 'BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI', Journal of Plant Production, 28(11), pp. 6633-6642. doi: 10.21608/jpp.2003.246121
VANCOUVER
Eisa,, N. BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI. Journal of Plant Production, 2003; 28(11): 6633-6642. doi: 10.21608/jpp.2003.246121
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