EFFECT OF WATER STRESS IN LATE GROWTH STAGES OF SOME WHEAT CULTIVARS

Document Type : Original Article

Authors

1 Field Crops Research Institute

2 Soli, Water and EnvIronment Research Institute, Agric. Res. Center

Abstract

Two field experiments were carried out at Mallawi Agricultural Research
StaUon, EI·Menya govemorate, to study the effect 01 drought conditions (holding
ir~g8Uon atter 3 and 4 irriagations) at late growth stages comparing to full irrigation
treatment (six irrigations) on grain yield and its components during the two successive
growing seasons 2000/200i and 2001/2002.
water consumptive use WCU and water use efficiency WUE were calculated
for the five bread wheat cultivars (Giza 164, Giza 188, Sids 1. Gemmiza 9 and Sakha
93) were also calculated. The most important findings could be summarized as
follows:
 
. Water stress at late growth stages reduced grain yiefd by 6.96 and 15.04 % and
blolQgical yield by 8.5 and 8.5 % compared with non stressed plants similary some
trails Of wheat.
 
. Exposing wheat to drought at late growth stages reduced the total water consumed
WCU trom 2291 to 1741 and 1312 m3 1.40 and
1.71 to 2.08 kg Iml. Sicis 1 followed by Giza 168 gave the highest WUE followed by
Gemm!za 9 and Giza 164 at the same time Ihe lowes I value was obtained form
Sakha 93.
- The results Indicated that Giza 164 followed by Sakha 93 and Gemmiza 9 cullivars
were drought resistance more Ihan Sids 1 and Giza 168 cultivars under Middle
Egypt conditions.