Aspergillus niger (Tieghem) attacked onion plants causing black mold. The tested bioagent Saccharomyces cervisiae at three concentrations 0.25%, 0.5% and 1%) were evaluated as bioagent on the mycelial growth, incidence and disease severity of black mold. The bioagent Saccharomyces cervisiae was more effective on inhibiting mycelial growth, disease severity and disease incidence at high concentration 1% than 0.25% and 0.5%.
Abo-Elnaga, H., & Ahmed, N. (2007). BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae. Journal of Plant Production, 32(8), 6309-6314. doi: 10.21608/jpp.2007.220175
MLA
Heidi I.G. Abo-Elnaga; Naglaa G. Ahmed. "BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae", Journal of Plant Production, 32, 8, 2007, 6309-6314. doi: 10.21608/jpp.2007.220175
HARVARD
Abo-Elnaga, H., Ahmed, N. (2007). 'BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae', Journal of Plant Production, 32(8), pp. 6309-6314. doi: 10.21608/jpp.2007.220175
VANCOUVER
Abo-Elnaga, H., Ahmed, N. BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae. Journal of Plant Production, 2007; 32(8): 6309-6314. doi: 10.21608/jpp.2007.220175
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