Journal of Plant Production (JPP) - Articles List
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Keywords =
Chilling injury
Number of Articles:
4
1
Influence of Effective Micro-Organisms (EM) and some Antioxidant on Storability and Fruit Quality of Mandarin under Cold Storage Conditions
Volume 11, Issue 7, July 2020, Page
599-607
M. S. Aboryia
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1.03 MB
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2
Evaluation of Fruit Positions on Tree, Chilling Injury Sensitivity, and Antioxidant Enzyme Activities of (Mangifera indica L. 'Ewas’) Mangos during Cold Storage
Volume 10, Issue 12, December 2019, Page
1103-1110
Doaa M. H.
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766.75 K
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3
HOT WATER DIP AND PRECONDITIONING TREATMENTS TO REDUCE CHILLING INJURY AND MAINTAIN POST-HARVEST QUALITY OF VALENCIA AND NAVEL ORANGES DURING COLD QUARANTINE
Volume 34, Issue 6, June 2009, Page
6667-6688
M. A. Bassal; M. A. El-Hamahmy
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908.94 K
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4
EFFECT OF HOT WATER TREATMENT ON REDUCING LOW TEMPERATURE INJURY OF PAPAYA FRUITS
Volume 29, Issue 12, December 2004, Page
7241-7253
Nermeen El-Aggar,; Ragaa M. EI-Saedy
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3.7 MB
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